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Homemade Granola  

 

Homemade Granola

4 c Rolled oats 1/4 c Sesame Seeds 2 tb Light Sesame oil 1 ts Ground Cinnamon 1/2 c Wheat Germ 1/4 c Shelled Peanuts (or soybeans 1/4 c Honey 1/2 ts Grated Nutmeg or Cardamon

Raisins, grated coconut, nuts, or dried fruit (optional).

Preheat the oven to 350 deg F. Toast the oats, wheat germ, seeds, and legumes lightly on a baking sheet for 5-10 minutes, until slightly browned. Remove and cool. Heat the honey and oil together in a small pan; drizzle it over the dry mixture. Sprinkle with cinnamon or cardomon. Return the mixture to the baking sheet and heat in the oven for 5 minutes. Stir or turn. Bake for a few minutes more, until crispy but not too browned. Remove and cool. Add raisins, nuts, or dried fruit if desired.

 

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